Your current location: Home > Steel BlogSteel Blog
Application of 304 stainless steel in food industry
Source:Xinsteel   Date:2020/5/27
304 stainless steel is the most widely used stainless steel. With the continuous advancement of manufacturing technology and the continuous deepening of its research and the continuous maturity of application technology, 304 stainless steel is more and more widely used in various industries with its excellent performance In particular, in the food industry, 304 stainless steel is recognized as food grade stainless steel by the state. Why is 304 called food grade stainless steel?
    That is because in the food industry, in the process of making and packaging food and food materials and ingredients, it is inevitable to be exposed to acids, alkalis, salts, water, mist, etc., which are all corrosive to metals, and 304 stainless steel Has excellent stainless corrosion resistance or better resistance to intergranular corrosion. Therefore, it is necessary to use stainless steel plates in the food industry, especially the application of 304 stainless steel plates in the food industry.
     In life, when we go to the ramen restaurant, we will see a panel made of stainless steel. Why? It is because in the process of making pasta, salt and alkali are indispensable materials, and salt and alkali are both corrosive. If we use a panel made of other materials, it is easy to be corroded by salt, alkali and water. Rusting is very unhygienic and harmful to people's bodies. At this time, 304 stainless steel is a good solution to the problem of non-rusting and corrosion resistance. 304 stainless steel plate has good resistance to acid, alkali, salt, water corrosion , It can be used for a long time without rust, more clean and sanitary, so that our customers are satisfied and assured.